whiskey and cider molasses hard sauce
Prep time: 
Cook time: 
Total time: 
Serves: 2 c
 
Ingredients
  • ½ c heavy whipping cream
  • 1 tbsp butter
  • 1 c powdered sugar plus 2 tbsp (255 g)
  • 3 tbsp whiskey
  • 2 tbsp apple cider molasses
Instructions
  1. Place all ingredients in a large, heavy saucepan and heat over medium heat, stirring to combine. Store in an airtight container in the refrigerator for up to 3 days.
Recipe by oh honey bakes at https://ohhoneybakes.com/cranberry-gingerbread-steamed-pudding/